Our flagship location opened in 2011 in Von's shopping center at the corner of Ventura Avenue and Main Street in downtown Ventura. Ample parking is available in front, and the restaurant features comfy inside seating plus a large enclosed patio for al fresco dining and enjoying Ventura's near-perfect weather. (The patio can also be reserved for private events.) Wine and beer are available, including local craft beers on tap.
Believe it or not, before Himalaya, this location held a Taco Bell! Needless to say, extensive renovation was necessary, not the least, putting in an actual kitchen!
Certified California Green Business.
Positively covered in many publications including AAA's Westways, Sunset Magazine, the Santa Barbara Independent, and the VC Reporter.
"Best of Ventura County" winner 2012, '13, '14, '15, '16, '17, '18 and '19.
$9Like Potstickers, Dumplings, or Gyozas. Served with homemade fire-roasted tomato sauce. Choose Chicken or Veggie.Kothay (pan-fried) additional +$1
$10Kothay (pan-fried potstickers) with green chili, bell peppers, and onions sautéed in homemade chili sauce.
$8It's all in the batter! Our chefs take pride in our gluten-free chickpea batter that is spiced just right.
$5Crispy pastry delicately stuffed with mildly spiced potatoes and peas. Fried to a golden brown and served with homemade mint & tamarind chutneys (2 pcs.)
$5Marinated, mildly spiced mashed potato cakes. Served with homemade mint & tamarind chutneys (2 pcs.)
$8Naan (bread) stuffed with spinach dip. Yum! Historically, naans are served with dinner, but our chef loves this dish with his evening drink.
Please provide a number of guests in the "message" field along with any notes to us. We will call or email you back to confirm your reservation request.
